Jams contains a host of delicious recipes for a wide range of jams, jellies, curds, chutneys, pickles and more, illustrated in full colour, with step-by-step photos. With straightforward methods and easy-to-find ingredients, in addition to invaluable tips and advice on equipment and techniques, you’ll be enjoying a thickly spread slice of farmhouse bread and jam in no time!
- Extensive front section on all the essentials
- Bestselling cookbook format.
- Wide choice of simple recipes.
- Easy-to-follow method text that doesn’t skimp on detail.
256 pages, packed with recipes, easy-to-find ingredients and practical advice. Five star review on Amazon (thank you!): By MISS C B HATCHER “great allround recipe book for jams and chutneys.easy to use and understand.plenty of new recipes that can be adjusted to your tastes.” See the book on Amazon
And, you can see the book on flametreepublishing.com, our trading website: